I was pretty sure I wrote about these last year but cannot find the post so I'll write about them again. These little pancakes (or not so little) come in handy when you have a hole to fill on your plate and no inspiration is happening - at least for me. They work well with frozen corn but right now, with fresh corn available at the fruit stand, it's fresh all the way. I haven't eaten a lot of fresh corn in recent years but this recipe changed that - now I have many recipes using corn kernels cut off the cobs. This is how I made them last night -
My name is Charlotte. I'm a mother, wife, daughter, sister, friend and employee. In my spare time I love to cook, try to garden, sometimes craft (sew, knit, scrapbook, make felt animals, etc) and hang out with my son and husband.